Please use this identifier to cite or link to this item: https://er.nau.edu.ua/handle/NAU/28926
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dc.contributor.authorВасильченко, Ольга Анатоліївна-
dc.contributor.authorAbramova, M.V.-
dc.date.accessioned2017-06-04T16:45:56Z-
dc.date.available2017-06-04T16:45:56Z-
dc.date.issued2015-
dc.identifier.citationVasylchenko O.A. Comparative analysis of sources for chitosan obtaining / O.A. Vasylchenko, M.V. Abramova // Проблеми екологічної біотехнології. – 2015. – №1. Режим доступу:uk_UA
dc.identifier.urihttp://er.nau.edu.ua/handle/NAU/28926-
dc.description.abstractThe article highlights the properties and applications of biopolymers such as chitin and chitosan. Traditional sources of chitosan obtaining and problems of their application are reviewed. Alternative, more perspective sources for chitosan obtaining are proposed.uk_UA
dc.language.isoenuk_UA
dc.subjectchitinuk_UA
dc.subjectchitosanuk_UA
dc.subjectmarine organismsuk_UA
dc.subjectmushroomsuk_UA
dc.subjectmicroorganismsuk_UA
dc.subjectinsectsuk_UA
dc.titleComparative analysis of sources for chitosan obtaininguk_UA
dc.typeArticleuk_UA
dc.subject.udc577.114.7-
Appears in Collections:Наукові праці співробітників кафедри біотехнології

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